Most technologically advanced koi diet!
Hikari® Saki-Hikari has been developed as a result of decades of first hand breeding experience and considerable insight from a number of Japan's top breeders. Saki-Hikari is the diet used by the All Japan Koi Show Grand Champion winners in back to back shows dating back to 2003. If you want the VERY best for your koi, look no further than the leader in koi nutrition worldwide, Hikari!
Saki-Hikari® Multi-Season is the perfect diet for feeding at lower water temperatures. The combination of easily digested ingredients, including the innermost portion of the wheat-germ kernel and its naturally high concentration of amino acids and vitamin-E, along with our proprietary "Hikari-Germ" probiotic provide outstanding digestive properties.
Floating Food
Color Enhancing
Probiotics
Colder Temperature
Key Features
- Heightened growth rates due to the perfect nutritional balance.
- No fat-deposit buildup with long term use.
- A protein rich, carbohydrate complete nutritional package
- For jumbo koi that look their best.
- Contains a source of live (viable) naturally occurring microorganisms.
- Use in water temperatures above 68°F.
Feeding Instructions
Saki-Hikari® is most effective when used without interruption as an exclusive daily diet. The benefits of the Hikari Germ™ do not continue once feeding is discontinued. Intermittent feeding or use with other foods mixed in will not provide the optimal benefits.
Saki-Hikari® Multi-Season will provide desirable results when your water temperatures are consistently above 54°F (12°C). Remember, lower water temperatures dictate less feeding. Nobody knows your koi better than you do. Use the following as a guide and always avoid overfeeding. Never leave uneaten food in the pond after the feeding period.
Above 64°F (18°C) - Feed Saki-Hikari® Multi-Season two to four times daily based on the activity level of your koi. For superior results, we suggest using our other Saki-Hikari® when water temperatures are above 68°F (20°C); Color Enhancing which offers brilliant color enhancing capacity or Growth to help develop true, fat-deposit-free form.
Between 54°F (12°C) and 64°F (18°C) - Feed Saki-Hikari® Multi-Season two to four times daily based on the activity level of your koi. For best results, try to feed during the warmest part of the day.
Between 41°F (5°C) and 54°F (12°C) - Carefully regulate the amount fed based on the activity level of your koi and your pond conditions. Extra care should be taken to avoid overfeeding in this temperature range.
Below 41°F (5°C) - Stop all feeding.
Please note: The benefits of Saki-Hikari® are only valid with continued, uninterrupted feeding.
Note: Hikari Staple contains higher levels of natural ingredients which may cause a slight change in color from one production lot to another. Rest assured because of rigid quality standards, each package meets superior nutritional specifications.
Nutrition
Fish meal, rice bran, wheat germ meal, brewers dried yeast, dried bakery product, soybean meal, heat processed soybeans, spirulina, krill meal, fish oil, lecithin, dried seaweed meal, DL-methionine, garlic, dried Bacillus subtilis fermentation product, astaxanthin, choline chloride, vitamin E supplement, L-ascorbyl-2-polyphosphate (stabilized vitamin C), inositol, d-calcium pantothenate, riboflavin, vitamin A supplement, thiamine mononitrate, pyridoxine hydrochloride, niacin, folic acid, vitamin D3 supplement, biotin, disodium phosphate, salt, ferrous sulfate, magnesium sulfate, zinc sulfate, manganese sulfate, copper sulfate, calcium iodate.* 05-50N
*To provide the highest quality nutrition, some differences in ingredients may occur due to regular formula updates.
Probiotics min. 1,0x10⁶ CFU/g
| Crude Protein | Crude Fat | Crude Fiber | Moisture | Ash |
|---|---|---|---|---|
| min. 37.0% | min. 5.0% | max. 2.0% | max. 10.0% | max. 15.0% |
| Phosphorus | Vitamin A | Vitamin D3 | Vitamin E | Ascorbic Acid |
|---|---|---|---|---|
| min. 1.0% | min. 14,000 IU/kg | min. 2,900 IU/kg | min. 230 IU/kg | min. 550 mg/kg |